Salmon with Pepita and Kale Pesto
If you’ve been wondering why I haven’t been posting as much this week, it’s because I’m trying out the Bon Appetit Food Lover’s Cleanse. It seemed like a good idea to try eating healthy for a couple...
View ArticleStrawberry Kale Smoothie
I love a good smoothie, and I make many varieties of this one depending on what I have in the fridge and freezer. I’m not averse to throwing in some frozen fruit, but obviously fresh is better. The...
View ArticleKale and Goat Cheese Frittata
A frittata is the Italian version of an omelette, but much more forgiving to make. They’re also great if you’re trying to feed a couple people, because you can make a big one and you don’t have to...
View ArticleTurkey Meatballs with Braised Kale and Lemon
Originally I found a recipe for gluten-free meatballs that used a yakitori technique of cooking part of the meat and then stirring it into the rest of the uncooked meat to then form balls. This was...
View ArticleSweet Potato and Goat Cheese Tacos
These are a new go-to recipe for Meatless Monday. Sweet potatoes are one of the healthiest foods out there, and when you combine it with delicious goat cheese and some other flavorings, they make...
View ArticleSoba with Kale and Brussels Sprout Salad
I love soba salads, and I make many variations on this. Sometimes I make sesame noodles with soba, sometimes I add chicken meatballs, and sometimes I make a more salad-heavy version like this. It’s...
View ArticleABC Kitchen Roasted Carrot Salad
This salad is all about contrasts, and the way they work together to make an interesting dish. Warm carrots combine with cool, creamy avocado. Crunchy toasted seeds add crunch and the citrusy...
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